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Vacuum Deep Fryer
The characteristic and advantages of vacuum deep fryer. The machine adopts double chamber, low temperature, vacuum and internal high-speed de-oiling technology. The processed products contain less oil (10%-20%), maintaining the nutritional content and ori |
2018-10-27 |
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Vacuum Frying Equipment
The advantages and benefits of Liuyi's vacuum frying machine.Liuyi food machinery company possesses patented technology. Our special heating system can speed up the heating process and shorten the production time. |
2018-09-30 |
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Industrial Deep Frying Machine
The comparison of industrial deep frying machine and vacuum frying machine.Qingdao Liuyi Machinery Co.,Ltd can realize continuous production and ensure stable vacuum and oil temperature throughout the production process. This machine can keep the product |
2018-07-31 |
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Vacumm Frying System
The vacuum frying machine, also called low temperature vacuum de-oiling and dehydration machine. It utilized low temperature vacuum frying. This machine makes it possible to fry fruit and vegetables which cannot be deep-fried. |
2018-07-10 |
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Low Temperature Vacuum Frying
The principal of low temperature vacuum frying machine.The deep frying under normal pressure destroys the nutrients of most foods.The low-temperature vacuum frying are obviously: maintaining the food with original color, flavor and crunchy taste, which ma |
2018-06-26 |
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